100% Natural and Organic
Bigger & Uniform Size
Contains 0 Cholesterol
Rich in Protein
Rich & Creamy Flavor
- Journey of our Cashews
- Why it's Awesome
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STEP 1
HandpickingPicking the best cashew fruits.
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STEP 2
Sun-dryingÂSun-drying to lock in natural goodness.
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STEP 3
BoilingÂBoiling to prepare for shell removal.
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STEP 4
Sorting of KernelsCleaning the finest Cashew kernels.
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STEP 5
RoastingRoasting for rich flavor.
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STEP 6
MoisturizingMoisturizing to maintain texture.
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STEP 7
PeelingÂPeeling the inner skins.
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STEP 8
Heating of KernelsHeating for perfect crunch.
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STEP 9
Grading of CashewsGrading for top quality.
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STEP 10
Packaging & DeliveryPacking and delivering fresh.
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STEP 11
EnjoyingEnjoying delicious cashews.
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Uses of Cashews at Home
Healthy Snack
Perfect for a quick and nutritious snack on-the-go.
Salad Topping
Sprinkle cashews over salads for added crunch and nutrition.
Cooking
Add cashews to stir-fries, curries, and other dishes for a rich flavor.
Trail Mix
Mix cashews with dried fruits and other nuts for a wholesome trail mix.
Dessert Topping
Use cashews as a topping for ice cream, yogurt, and other desserts.
Energy Bars
Include cashews in homemade energy bars for a healthy snack option.
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We're here to help.
Find answers to our most frequently asked questions
Cashews are packed with nutrients. Each ounce (28 grams) contains 5 grams of protein, 157 calories, and 9 grams of healthy fats. They are also a good source of vitamin K, magnesium, and copper.
A: Cashews can reduce bad cholesterol and support heart health, thanks to their magnesium content.
A: Enjoy cashews as a snack, mix them into smoothies, add them to creamy sauces, or use them in desserts.